Wisconsin Pleasoning Meat Rub Published 7 years ago on November 3, 2017 By Mike Hayes 3 parts Chicken Pleasoning 3 parts brown sugar 1 part Pork Pleasoning Combine ingredients. Use on pork and beef. Apply a light coating of mustard to the meat first. This helps the rub stick better. Share this:FacebookXLike this:Like Loading... Related Topics: Mike Hayes Continue Reading You may like Click to comment Leave a Reply Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Δ